| Fuel Type |
Natural Gas / LP Convertible |
| Installation Type |
Freestanding |
| Color |
Stainless Steel |
| Electrical Requirements |
240V, 4-Prong 14-50R Power Outlet |
| Circuit Breaker (A) |
15 A |
| Volts |
240 V |
| Frequency (Hz) |
60 Hz |
| Controls Type |
Knob |
| Total Burners |
6 |
| [1] Front Left (Single) |
18,000 BTU |
| [2] Front Middle (Single) |
18,000 BTU |
| [3] Front Right (Single) |
18,000 BTU |
| [4] Rear Left (Dual Burner with simmer function) |
15,000 BTU (650 BTU for Simmer) |
| [5] Rear Middle (Single) |
12,000 BTU |
| [6] Rear Right (Dual Burner with simmer function) |
15,000 BTU (650 BTU for Simmer) |
| Oven Capacity |
5.2 cu. ft. |
| Bake Power |
850 W (Top) / 3,000W (Bottom) |
| Broil Power |
3,500 W |
| Product Width |
36 |
| Product height (from bottom to top of back splash) |
38 1/2 -39 1/2 |
| Product height (from bottom to top of side panel) |
35 15/16 - 36 15/16 |
| Product depth (from back panel to bullnose) |
27 7/8 |
| Product depth (from back panel to control board) |
26 1/2 |
| Product depth (from back panel to side panel front) |
24 3/16 |
| Depth of control panel (minimum |
2 1/4 |
| Depth of control panel (bullnose) |
3 11/16 |
| Cast iron cooking grate (W x L) |
10 3/4 x 23 |
| Adjustable Leg Sizes |
1 in. Max. |
| Net weight |
277 lbs. |
| Gross weight |
327 lbs. |
| Oven Cavity Dimension |
30 W x 15 1/4 H x 18 D |
| Oven Rack Dimension |
28 3/4 x 15 1/2 |
| Distance Between Oven Rack |
2 1/8" |
| Cutout Height |
35 15/16 (+1 ) |
| Cutout Width |
36 1/8 |
| Cutout Depth |
24 3/16 |
| Liquid Propane Gas Conversion Kit |
LPKHRD3606U |
| 36-inch Telescopic Rack |
TR36SS |
| 36-inch Island Trim |
ITHRD3606U |
| Wok ring |
WK01 |
| Cast Iron Reversible Griddle |
RG1022 |
| Fuel Type |
Natural Gas / LP Convertible |
| Installation Type |
Freestanding |
| Color |
Stainless Steel |
| Electrical Requirements |
240V, 4-Prong 14-50R Power Outlet |
| Circuit Breaker (A) |
15 A |
| Volts |
240 V |
| Frequency (Hz) |
60 Hz |
| Controls Type |
Knob |
| Total Burners |
6 |
| [1] Front Left (Single) |
18,000 BTU |
| [2] Front Middle (Single) |
18,000 BTU |
| [3] Front Right (Single) |
18,000 BTU |
| [4] Rear Left (Dual Burner with simmer function) |
15,000 BTU (650 BTU for Simmer) |
| [5] Rear Middle (Single) |
12,000 BTU |
| [6] Rear Right (Dual Burner with simmer function) |
15,000 BTU (650 BTU for Simmer) |
| Oven Capacity |
5.2 cu. ft. |
| Bake Power |
850 W (Top) / 3,000W (Bottom) |
| Broil Power |
3,500 W |
| Product Width |
36 |
| Product height (from bottom to top of back splash) |
38 1/2 -39 1/2 |
| Product height (from bottom to top of side panel) |
35 15/16 - 36 15/16 |
| Product depth (from back panel to bullnose) |
27 7/8 |
| Product depth (from back panel to control board) |
26 1/2 |
| Product depth (from back panel to side panel front) |
24 3/16 |
| Depth of control panel (minimum |
2 1/4 |
| Depth of control panel (bullnose) |
3 11/16 |
| Cast iron cooking grate (W x L) |
10 3/4 x 23 |
| Adjustable Leg Sizes |
1 in. Max. |
| Net weight |
277 lbs. |
| Gross weight |
327 lbs. |
| Oven Cavity Dimension |
30 W x 15 1/4 H x 18 D |
| Oven Rack Dimension |
28 3/4 x 15 1/2 |
| Distance Between Oven Rack |
2 1/8" |
| Cutout Height |
35 15/16 (+1 ) |
| Cutout Width |
36 1/8 |
| Cutout Depth |
24 3/16 |
| Liquid Propane Gas Conversion Kit |
LPKHRD3606U |
| 36-inch Telescopic Rack |
TR36SS |
| 36-inch Island Trim |
ITHRD3606U |
| Wok ring |
WK01 |
| Cast Iron Reversible Griddle |
RG1022 |